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Zoë Bakes Cakes
Language: en
Pages: 274
Authors: Zoë François
Categories: Cooking
Type: BOOK - Published: 2021-03-16 - Publisher: Ten Speed Press

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IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—
Field Guide to Cookies
Language: en
Pages: 372
Authors: Anita Chu
Categories: Cooking
Type: BOOK - Published: 2015-02-03 - Publisher: Quirk Books

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At last, a field guide to baking and identifying virtually every cookie imaginable, from Snickerdoodles to Pfeffernusse—the ultimate cookie cookbook! Field Gu
The Boy Who Bakes
Language: en
Pages: 176
Authors: Edd Kimber
Categories: Cake
Type: BOOK - Published: 2011 - Publisher:

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This is an inspirational guide to baking from the winner of 'The Great British Bake Off 2010'. From the traditional to new twists on old favourites there are re
BraveTart: Iconic American Desserts
Language: en
Pages: 645
Authors: Stella Parks
Categories: Cooking
Type: BOOK - Published: 2017-08-15 - Publisher: W. W. Norton & Company

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Winner of the 2018 James Beard Foundation Book Award (Baking and Desserts) A New York Times bestseller and named a Best Baking Book of the Year by the Atlantic,
Cook's Illustrated Revolutionary Recipes
Language: en
Pages: 577
Authors: America's Test Kitchen
Categories: Cooking
Type: BOOK - Published: 2018-10-23 - Publisher: America's Test Kitchen

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2019 IACP Award Winner in the Compiliations Category On the occasion of Cook's Illustrated's 25th anniversary, we've gathered together our most extraordinary re