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A Complete System of French Domestic Cookery, Formed Upon Principles
Language: en
Pages: 402
Authors: Antoine B. Beauvilliers
Categories: Fiction
Type: BOOK - Published: 2024-09-26 - Publisher: BoD – Books on Demand

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Reprint of the original, first published in 1837.
A Complete System of French Domestic Cookery, Formed Upon Principles of Economy, and Adapted to the Use of Families of Moderate Fortune
Language: en
Pages: 404
A New System of Domestic Cookery, Formed Upon Principles of Economy
Language: en
Pages: 330
Authors: Maria Eliza Ketelby Rundell
Categories: Cooking, American
Type: BOOK - Published: 1815 - Publisher:

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