Advances in Food Traceability Techniques and Technologies

Advances in Food Traceability Techniques and Technologies
Author :
Publisher : Woodhead Publishing
Total Pages : 404
Release :
ISBN-10 : 9780081003213
ISBN-13 : 0081003218
Rating : 4/5 (13 Downloads)

Book Synopsis Advances in Food Traceability Techniques and Technologies by : Montserrat Espiñeira

Download or read book Advances in Food Traceability Techniques and Technologies written by Montserrat Espiñeira and published by Woodhead Publishing. This book was released on 2016-06-18 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in Food Traceability Techniques and Technologies: Improving Quality Throughout the Food Chain covers in detail a topic of great importance to both the food industry which is obliged to provide clear and accurate labeling of their products and the government and other organizations which are tasked with verification of claims of food quality and safety. The traceability of food products is becoming ever more important as globalization continues to increase the complexity of food chains. Coverage in the book includes the wide range of technologies and techniques which have been utilized in the tracing of food products. In addition, the ways in which the misuse of food traceability will affect the quality of food is also covered throughout. The first part of the book introduces the concept of traceability in the food industry, highlighting advantages of a robust traceability and the difficulties involved in implementing them. The second part looks at the technologies used to trace products, and the third section reviews the legal requirements for food traceability in the EU, the US, and the rest of the world. The final section contains a number of case studies which evaluate how food traceability has been successfully implemented in various foods focusing on the quality of the food. - Provides a wide ranging overview of all recent advances in food traceability techniques and technologies - Presents case studies covering when food traceability techniques have been applied to a range of food stuffs - Covers the legal aspects of food traceability in the EU, the USA, and around the world


Advances in Food Traceability Techniques and Technologies Related Books

Advances in Food Traceability Techniques and Technologies
Language: en
Pages: 404
Authors: Montserrat Espiñeira
Categories: Technology & Engineering
Type: BOOK - Published: 2016-06-18 - Publisher: Woodhead Publishing

DOWNLOAD EBOOK

Advances in Food Traceability Techniques and Technologies: Improving Quality Throughout the Food Chain covers in detail a topic of great importance to both the
Food Traceability
Language: en
Pages: 203
Authors: Jennifer McEntire
Categories: Technology & Engineering
Type: BOOK - Published: 2019-05-11 - Publisher: Springer

DOWNLOAD EBOOK

This book provides a picture of food traceability for all aspects of the food system, recognizing the unique differences, challenges, and “states of the indus
Food Chain Integrity
Language: en
Pages: 377
Authors: Jeffrey Hoorfar
Categories: Technology & Engineering
Type: BOOK - Published: 2011-03-15 - Publisher: Elsevier

DOWNLOAD EBOOK

Improving the integrity of the food chain, making certain that food is traceable, safe to eat, high quality and genuine requires new diagnostic tools, the imple
Food Traceability and Authenticity
Language: en
Pages: 486
Authors: Didier Montet
Categories: Science
Type: BOOK - Published: 2017-11-22 - Publisher: CRC Press

DOWNLOAD EBOOK

Food traceability is a growing consumer concern worldwide. Traceability is undertaken primarily at the administrative level, where the use of advanced analytica
Food Authentication and Traceability
Language: en
Pages: 416
Authors: Charis M. Galanakis
Categories: Reference
Type: BOOK - Published: 2020-11-19 - Publisher: Academic Press

DOWNLOAD EBOOK

Food Authenticity and Traceability covers the most recent trends and important topics in food authentication, with an emphasis on the components of a food trace