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Canning and Preserving For Dummies
Language: en
Pages: 384
Authors: Amelia Jeanroy
Categories: Cooking
Type: BOOK - Published: 2009-09-08 - Publisher: John Wiley & Sons

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Everything you need to know to can and preserve your own food With the cost of living continuing to rise, more and more people are saving money and eating healt
Canning and Preserving for Beginners: The Essential Canning Recipes and Canning Supplies Guide
Language: en
Pages: 240
Authors: Rockridge Press
Categories: Cooking
Type: BOOK - Published: 2013-06-17 - Publisher: Callisto Media, Inc.

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Canning & Preserving for Beginners provides step-by-step directions to start your home-canning projects today. Discover just how easy and fun canning can be. Wi
The All New Ball Book Of Canning And Preserving
Language: en
Pages: 800
Authors: Ball Home Canning Test Kitchen
Categories: Cooking
Type: BOOK - Published: 2016-05-31 - Publisher: Time Inc. Books

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From the experts at Jarden Home Brands, makers of Ball canning products, comes the first truly comprehensive canning guide created for today's home cooks. This
Ball Canning Back to Basics
Language: en
Pages: 483
Authors: Ball Home Canning Test Kitchen
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Type: BOOK - Published: 2017-07-04 - Publisher: Time Inc. Books

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Can it, pickle it, and store it with confidence. If you can boil water, you can make your own delectable jams and jellies, try your hand at fresh-pack pickling,
Foolproof Preserving and Canning
Language: en
Pages: 321
Authors: America's Test Kitchen
Categories: Cooking
Type: BOOK - Published: 2016-04-26 - Publisher: America's Test Kitchen

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Every home cook's essential step-by-step guide to canning and preserving 100 can't-fail sweet and savory recipes, from tried-and-true classics to modern updates