Provisions

Provisions
Author :
Publisher : Da Capo Lifelong Books
Total Pages : 416
Release :
ISBN-10 : 9780738234663
ISBN-13 : 0738234664
Rating : 4/5 (63 Downloads)

Book Synopsis Provisions by : Michelle Rousseau

Download or read book Provisions written by Michelle Rousseau and published by Da Capo Lifelong Books. This book was released on 2018-10-30 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: A lush, modern vegetarian cookbook celebrating the bold flavors and unique ingredients of the Caribbean In Provisions, Michelle and Suzanne Rousseau share 150 recipes that pay homage to the meals and market produce that have been farmed, sold, and prepared by Caribbean people -- particularly the women -- for centuries. Caribbean food is often thought of as rustic and unrefined, but these vibrant vegetarian dishes will change the way we think about this diverse, exciting, and nourishing cuisine. The pages are spiced with the sisters' fond food memories and fascinating glimpses of the islands' histories, bringing the region's culinary past together with creative recipes that represent the best of Caribbean food today. With a modern twist on traditional island ingredients and flavors, Provisions reinvents classic dishes and presents innovative new favorites, like Ripe Plantain Gratin, Ackee Tacos with Island Guacamole, Haitian Riz Djon Djon Risotto, Oven-Roasted Pumpkin Flatbread, and Caramelized Fennel and Grilled Green Guava with Mint. Stunning full-color photographs showcase the variety of these dishes: hearty stews, easy one-pot meals, crunchy salads, flavorful pickles, preserves, and hot sauces, sumptuous desserts, cocktails, and more. At once elegant, authoritative, and accessible, Suzanne and Michelle's recipes and stories invite you to bring fresh Caribbean flavors to your table.


Provisions Related Books

Provisions
Language: en
Pages: 416
Authors: Michelle Rousseau
Categories: Cooking
Type: BOOK - Published: 2018-10-30 - Publisher: Da Capo Lifelong Books

DOWNLOAD EBOOK

A lush, modern vegetarian cookbook celebrating the bold flavors and unique ingredients of the Caribbean In Provisions, Michelle and Suzanne Rousseau share 150 r
Caribbean Cooking
Language: en
Pages: 244
Authors: John DeMers
Categories: Cooking
Type: BOOK - Published: 1997 - Publisher: Penguin

DOWNLOAD EBOOK

From drinks and appetizers to entrees and desserts, here are almost 200 irresistible recipes from Jamaica, Guadeloupe, Martinique, Barbados, Cuba, and beyond. E
Caribbean Cuisine Cookbook
Language: en
Pages: 74
Authors: Chef Ricardo
Categories:
Type: BOOK - Published: 2015-03-27 - Publisher: Fastprint Publishing

DOWNLOAD EBOOK

The Caribbean Cuisine Cookbook includes a mixture of cooking techniques, flavours, spices and ingredients from the indigenous people of the Caribbean islands. C
Cooking the Caribbean Way
Language: en
Pages: 73
Authors: Cheryl Davidson Kaufman
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2002-01-01 - Publisher: Lerner Publications

DOWNLOAD EBOOK

With abundant textures and tastes that differ from island to island, the food of the Caribbean is a delicious blend of traditions. Reflecting the cultures of a
Island Cooking
Language: en
Pages: 0
Authors: Dunstan A. Harris
Categories: Cooking, Caribbean
Type: BOOK - Published: 1988 - Publisher:

DOWNLOAD EBOOK

Spicy, easy to prepare, and full of surprises, Caribbean food is catching the fancy of American palates. In this comprehensive collection of of over 250 recipes