Related Books

Caribbean Masala
Language: en
Pages: 148
Authors: Dave Ramsaran
Categories: History
Type: BOOK - Published: 2018-07-05 - Publisher: Univ. Press of Mississippi

DOWNLOAD EBOOK

Winner of the 2019 Gordon K. & Sybil Lewis Book Award In 1833, the abolition of slavery in the British Empire led to the import of exploited South Asian indentu
Cooking with Spices For Dummies
Language: en
Pages: 359
Authors: Jenna Holst
Categories: Cooking
Type: BOOK - Published: 2011-05-18 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

Spice up your cooking skills! If your idea of kicking up a dish is using salt and pepper, there’s a rich and fabulously varied world of spices waiting to be d
Food Culture in the Caribbean
Language: en
Pages: 202
Authors: Lynn M. Houston
Categories: Social Science
Type: BOOK - Published: 2005-06-30 - Publisher: Bloomsbury Publishing USA

DOWNLOAD EBOOK

Food in the Caribbean reflects both the best and worst of the Caribbean's history. On the positive side, Caribbean culture has been compared with a popular stew
Contradictory Indianness
Language: en
Pages: 245
Authors: Atreyee Phukan
Categories: Literary Criticism
Type: BOOK - Published: 2022-07-15 - Publisher: Rutgers University Press

DOWNLOAD EBOOK

As Contradictory Indianness shows, a postcolonial Caribbean aesthetics that has from its inception privileged inclusivity, interraciality, and resistance agains
Handbook of Spices, Seasonings, and Flavorings
Language: en
Pages: 360
Authors: Susheela Raghavan
Categories: Technology & Engineering
Type: BOOK - Published: 2006-10-23 - Publisher: CRC Press

DOWNLOAD EBOOK

An A to Z Catalog of Innovative Spices and Flavorings Designed to be a practical tool for the many diverse professionals who develop and market foods, the Handb