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Mastering the Art of Chinese Cooking

Mastering the Art of Chinese Cooking
Author :
Publisher : Chronicle Books
Total Pages : 388
Release :
ISBN-10 : 9780811859332
ISBN-13 : 0811859339
Rating : 4/5 (32 Downloads)
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Book Synopsis Mastering the Art of Chinese Cooking by : Eileen Yin-Fei Lo

Download or read book Mastering the Art of Chinese Cooking written by Eileen Yin-Fei Lo and published by Chronicle Books. This book was released on 2009-10-28 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: With more than 100 classic recipes and technique illustrations throughout, Mastering the Art of Chinese Cooking makes the glories of this ancient cuisine accessible.


Mastering the Art of Chinese Cooking Related Books

Mastering the Art of Chinese Cooking
Language: en
Pages: 388

Mastering the Art of Chinese Cooking

Authors: Eileen Yin-Fei Lo
Categories: Art
Type: BOOK - Published: 2009-10-28 - Publisher: Chronicle Books

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With more than 100 classic recipes and technique illustrations throughout, Mastering the Art of Chinese Cooking makes the glories of this ancient cuisine access
Every Grain of Rice
Language: en
Pages: 357

Every Grain of Rice

Authors: Fuchsia Dunlop
Categories: Cooking
Type: BOOK - Published: 2019-11-14 - Publisher: Bloomsbury Publishing

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Fuchsia Dunlop trained as a chef at China's leading cooking school and is internationally renowned for her delicious recipes and brilliant writing about Chinese
The Wisdom of the Chinese Kitchen
Language: en
Pages: 312

The Wisdom of the Chinese Kitchen

Authors: Grace Young
Categories: Cooking
Type: BOOK - Published: 1999-05-05 - Publisher: Simon and Schuster

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Here are 140 classic Cantonese recipes--handed down with their importance to health and prosperity. of color photos and 35 b&w photos. 2-color throughout.
Simple Chinese Cooking
Language: en
Pages: 313

Simple Chinese Cooking

Authors: Kylie Kwong
Categories: Cooking, Chinese
Type: BOOK - Published: 2014 - Publisher: Lantern

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Cooking Chinese food at home has never been easier - all you need is this book, a wok and a quick trip to the supermarket. Kylie Kwong's philosophy is to use th
Everyday Chinese Cooking
Language: en
Pages: 194

Everyday Chinese Cooking

Authors: Leeann Chin
Categories: Cookery, Chinese
Type: BOOK - Published: 2000 - Publisher: Clarkson Potter

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Introduces a collection of more than 150 recipes for such Chinese specialties as litchi pudding, chicken with Chinese vegetables, and shrimp and cilantro dumpli