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Coloring of Food, Drugs, and Cosmetics
Language: en
Pages: 405
Authors: Gisbert Otterstätter
Categories: Technology & Engineering
Type: BOOK - Published: 1999-01-04 - Publisher: CRC Press

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"Provides a wide range of information on the composition, utilization, and evaluation of colorants and pigments in food, pharmaceuticals, and cosmetic products.
Coloring of Food, Drugs, and Cosmetics
Language: en
Pages: 416
Authors: Gisbert Otterstätter
Categories: Technology & Engineering
Type: BOOK - Published: 1999-01-04 - Publisher: CRC Press

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"Provides a wide range of information on the composition, utilization, and evaluation of colorants and pigments in food, pharmaceuticals, and cosmetic products.
Handbook of U.S. Colorants
Language: en
Pages: 602
Authors: Daniel M. Marmion
Categories: Technology & Engineering
Type: BOOK - Published: 1992-04-16 - Publisher: John Wiley & Sons

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A collection of information on the use of color additives in the food, cosmetic and medical industries. This Third Edition documents important recent developmen
A Legislative History of the Federal Food, Drug, and Cosmetic Act and Its Amendments
Language: en
Pages: 824
Authors: United States
Categories: Cosmetics
Type: BOOK - Published: 1979 - Publisher:

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A Legislative History of the Federal Food, Drug, and Cosmetic Act and Its Amendments
Language: en
Pages: 1068
Authors:
Categories: Cosmetics
Type: BOOK - Published: 1979 - Publisher:

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