Cowboy Cooking
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Language: en
Pages: 259
Pages: 259
Type: BOOK - Published: 2015 - Publisher: Houghton Mifflin Harcourt
Whether he's beating Bobby Flay at chicken-fried steak on the Food Network, catering for a barbecue, bar mitzvah, or wedding, or cooking for cowboys in the midd
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2000 - Publisher: Time Life Medical
Cowboy cooking isn't fancy, but once you've had the real thing you don't forget it. Tom Perini cut his teeth in the ranching business and accumulated the kind o
Language: en
Pages: 244
Pages: 244
Type: BOOK - Published: 2009-10-20 - Publisher: Andrews McMeel Publishing
Almost 100 recipes celebrating the cowboy lifestyle, plus cooking secrets, photos & stories from real cowboy cooks, ranchers & locals across North America. Life
Language: en
Pages: 215
Pages: 215
Type: BOOK - Published: 2021-05-25 - Publisher:
Food by Fire, based on the popular blog and Instagram Over the Fire Cooking, covers everything from easy wins for live fire grilling beginners to unique techniq
Language: en
Pages: 655
Pages: 655
Type: BOOK - Published: 2007-10 - Publisher: Andrews McMeel Publishing
Originally published: Austin, Tex.: Texas Monthly Custom Publishing, 2003.