Everyday Cooking With Jacques Pepin
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Language: en
Pages: 194
Pages: 194
Type: BOOK - Published: 1982 - Publisher: Harpercollins
Fresh from his television show, "Everyday Cooking With Jacques Pepin," the personal chef of three French presidents discusses cooking techniques and presents nu
Language: en
Pages: 374
Pages: 374
Type: BOOK - Published: 1999-10-29 - Publisher: Rodale
A collection of two hundred simple, low-fat recipes includes such dishes as Light Double-Fluff Omelets, Blackened Swordfish, Stuffed Red Peppers, and Raspberry
Language: en
Pages:
Pages:
Type: BOOK - Published: 2001-01-01 - Publisher:
The companion book to a new 26-part PBS series debuting in the fall of 2001, "Jacques Ppin Celebrates" offers foolproof instructions and hundreds of how-to phot
Language: en
Pages: 349
Pages: 349
Type: BOOK - Published: 2008-08-12 - Publisher: Houghton Mifflin Harcourt
From the man Julia Child called “a great teacher,” an elegant cookbook full of fast-yet-flavorful recipes that take only minutes to make. Jacques Pépin Fas
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2004-05 - Publisher: Bay Books (CA)
The master chef and PBS superstar presents this comprehensive volume of more than 300 recipes presented on many of his public television shows. Dishes are broug