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Feast on Adventure
Language: en
Pages: 156
Authors: Paul Shipman
Categories: Cooking
Type: BOOK - Published: 2021-03-25 - Publisher: FriesenPress

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Good food can be lightweight, convenient and delicious! Feast on Adventure guides you through the world of freeze-dried, dehydrated, and instant foods. Learn ho
Commensality: From Everyday Food to Feast
Language: en
Pages: 290
Authors: Susanne Kerner
Categories: Social Science
Type: BOOK - Published: 2015-02-26 - Publisher: Bloomsbury Publishing

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Throughout time and in every culture, human beings have eaten together. Commensality - eating and drinking at the same table - is a fundamental social activity,
Shakespearean Language
Language: en
Pages: 286
Authors: Leslie O'Dell
Categories: Literary Criticism
Type: BOOK - Published: 2001-10-30 - Publisher: Bloomsbury Publishing USA

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Shakespeare was a master of language, his sayings have become part of everyday speech, and his plays endure, in part, because of the beauty of his verse. Shakes
The Viandier of Taillevent
Language: en
Pages: 382
Authors: Terrence Scully
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Type: BOOK - Published: 1988-01-01 - Publisher: University of Ottawa Press

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This volume is the first to present all four extant manuscripts of the Viandier de Taillevent. The texts of the 220 recipes are in their original French and a c
Reckless
Language: en
Pages: 392
Authors: Adrienne Ellis Reeves
Categories: Fiction
Type: BOOK - Published: 2003-04-01 - Publisher: Kensington Books

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After fourteen years, Maggie Rose Sanders has returned to her hometown to open her own business. In need of some fast money, she takes a job at a riding stable,