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Food and Famine in the 21st Century
Language: en
Pages: 897
Authors: William A. Dando
Categories: Social Science
Type: BOOK - Published: 2012-02-13 - Publisher: Bloomsbury Publishing USA

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This comprehensive two-volume encyclopedia examines specific famines throughout history and contains entries on key topics related to food production, security
Mass Starvation
Language: en
Pages: 264
Authors: Alex de Waal
Categories: Political Science
Type: BOOK - Published: 2017-12-08 - Publisher: John Wiley & Sons

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The world almost conquered famine. Until the 1980s, this scourge killed ten million people every decade, but by early 2000s mass starvation had all but disappea
The Coming Famine
Language: en
Pages: 264
Authors: Julian Cribb
Categories: Business & Economics
Type: BOOK - Published: 2010 - Publisher: Univ of California Press

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Lays out a picture of impending planetary crisis - a global food shortage that threatens to hit by mid-century - that would dwarf any in our previous experience
The Feeding of Nations
Language: en
Pages: 667
Authors: Mark Gibson
Categories: Science
Type: BOOK - Published: 2016-04-19 - Publisher: CRC Press

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In the last decade, the world has grown richer and produced more food than ever before. Yet in that same period, hunger has increased and 925 million remain und
Feeding the Future
Language: en
Pages: 336
Authors: Andrew Heintzman
Categories: Social Science
Type: BOOK - Published: 2006 - Publisher: House of Anansi

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Outlines practical solutions to global food supply problems in the twenty-first century, suggesting relevant ways to address key issues related to food safety,