Food Losses Due to Non-infectious and Production Diseases in Developing Countries

Food Losses Due to Non-infectious and Production Diseases in Developing Countries
Author :
Publisher : Food & Agriculture Org.
Total Pages : 304
Release :
ISBN-10 : 9251032602
ISBN-13 : 9789251032602
Rating : 4/5 (02 Downloads)

Book Synopsis Food Losses Due to Non-infectious and Production Diseases in Developing Countries by : Food and Agriculture Organization of the United Nations

Download or read book Food Losses Due to Non-infectious and Production Diseases in Developing Countries written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1993 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Food Losses Due to Non-infectious and Production Diseases in Developing Countries Related Books

Food Losses Due to Non-infectious and Production Diseases in Developing Countries
Language: en
Pages: 304
Authors: Food and Agriculture Organization of the United Nations
Categories: Animal health
Type: BOOK - Published: 1993 - Publisher: Food & Agriculture Org.

DOWNLOAD EBOOK

Encyclopedia of Food Security and Sustainability
Language: en
Pages: 1861
Authors:
Categories: Technology & Engineering
Type: BOOK - Published: 2018-11-08 - Publisher: Elsevier

DOWNLOAD EBOOK

The Encyclopedia of Food Security and Sustainability, Three Volume Set covers the hottest topics in the science of food sustainability, providing a synopsis of
Infectious Diseases and Rural Livelihood in Developing Countries
Language: en
Pages: 194
Authors: Fingani Annie Mphande
Categories: Medical
Type: BOOK - Published: 2016-02-11 - Publisher: Springer

DOWNLOAD EBOOK

This book focuses on the effects of rural livelihood and the impact of infectious diseases on health and poverty. It explores cultures and traditions in develop
Improving Food Safety Through a One Health Approach
Language: en
Pages: 418
Authors: Institute of Medicine
Categories: Medical
Type: BOOK - Published: 2012-09-10 - Publisher: National Academies Press

DOWNLOAD EBOOK

Globalization of the food supply has created conditions favorable for the emergence, reemergence, and spread of food-borne pathogens-compounding the challenge o
WHO Estimates of the Global Burden of Foodborne Diseases
Language: en
Pages: 0
Authors: World Health Organization
Categories: Medical
Type: BOOK - Published: 2016-01-30 - Publisher:

DOWNLOAD EBOOK

The report presents the first global and regional estimates of the burden of foodborne diseases. The large disease burden from food highlights the importance of