Food Nutrition
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Language: en
Pages: 817
Pages: 817
Type: BOOK - Published: 2017-04-18 - Publisher: HarperCollins
The newest edition of the most trusted nutrition bible. Since its first, highly successful edition in 1996, The Academy of Nutrition and Dietetics Complete Food
Language: en
Pages: 402
Pages: 402
Type: BOOK - Published: 2010-12-21 - Publisher: Rodale Books
In the aisles of the grocery store, the menus of chain restaurants, even in one's own refrigerator, confusion about how to eat right reigns: Is low-carb good or
Language: en
Pages: 280
Pages: 280
Type: BOOK - Published: 2006 - Publisher: Lotus Press
Language: en
Pages: 389
Pages: 389
Type: BOOK - Published: 2018-08-07 - Publisher: Oxford University Press
From gluten-free to all-Paleo, GMOs to grass-fed beef, our newsfeeds abound with nutrition advice. Whether sensational headlines from the latest study or anecdo
Language: en
Pages: 1121
Pages: 1121
Type: BOOK - Published: 2020-07-27 - Publisher: Routledge
Food--how we produce, prepare, share and consume it--is fundamental to our wellbeing. It also connects the human body to the complex and dynamic systems of our