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Forgotten Skills of Cooking
Language: en
Pages: 1474
Authors: Darina Allen
Categories: Cooking
Type: BOOK - Published: 2018-11-05 - Publisher: Kyle Books

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Winner of the Andre Simon Food Book Award 2009. Darina Allen has won many awards such as the World Gourmand Cookbook Award 2018, the Award for Outstanding Contr
Irish Traditional Cooking
Language: en
Pages: 1085
Authors: Darina Allen
Categories: Cooking
Type: BOOK - Published: 2018-11-05 - Publisher: Kyle Books

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Ireland's rich culinary heritage is brought to life in this new edition of Darina's bestselling Irish Traditional Cooking. With 300 traditional dishes, includin
The Complete Book of Irish Country Cooking
Language: en
Pages: 288
Authors: Darina Allen
Categories: Cooking
Type: BOOK - Published: 1996 - Publisher: Penguin USA

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Providing an introduction to the art of Irish cookery, a collection of more than 250 traditional recipes includes dishes that range from Watercress Soup to Appl
How to Cook
Language: en
Pages: 318
Authors: Darina Allen
Categories: Cooking
Type: BOOK - Published: 2021-09-23 - Publisher: Kyle Books

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'Darina Allen is Ireland's Delia Smith and Mary Berry rolled into one' - The Times 'She is without doubt one of the most important people working in the food wo
An Everlasting Meal
Language: en
Pages: 272
Authors: Tamar Adler
Categories: Cooking
Type: BOOK - Published: 2011-10-18 - Publisher: Simon and Schuster

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In An Everlasting Meal, Tamar Adler has written a book that “reads less like a cookbook than like a recipe for a delicious life” (New York magazine). In thi