Freezer Bag Cooking Trail Food Made Simple
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Language: en
Pages: 98
Pages: 98
Type: BOOK - Published: 2005-11 - Publisher: Bay Street Communications
A set of recipes and techniques to introduce you to the freezer bag cooking style of outdoor cooking. The recipes and techniques within apply to most outdoor sp
Language: en
Pages: 320
Pages: 320
Type: BOOK - Published: 2014-02 - Publisher:
Whether you like to be fancy with your trail food or keep it simple, this cookbook is your guide to better eating and more enjoyment on the trail. 275+ recipes
Language: en
Pages: 276
Pages: 276
Type: BOOK - Published: 2016-02-25 - Publisher:
Get in the outdoors with a lot less effort. Freezer Bag Cooking (FBC) is a style of outdoor cooking that simplifies the outdoor meal to its essentials, by using
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2013-06-12 - Publisher: Createspace Independent Publishing Platform
"The ultimate guide to dehydrating food for the trail"--Cover.
Language: en
Pages: 138
Pages: 138
Type: BOOK - Published: 2018 - Publisher: Backcountry Foodie Cookbooks
This cookbook includes fifty trail tested recipes created by a registered dietitian. This unique cookbook contains dry ingredients based recipes, complete nutri