Related Books

From Gluttony to Enlightenment
Language: en
Pages: 424
Authors: Viktoria von Hoffmann
Categories: Social Science
Type: BOOK - Published: 2016-12-08 - Publisher: University of Illinois Press

DOWNLOAD EBOOK

Scorned since antiquity as low and animal, the sense of taste is celebrated today as an ally of joy, a source of adventure, and an arena for pursuing sophistica
A Sensory History Manifesto
Language: en
Pages: 55
Authors: Mark M. Smith
Categories: History
Type: BOOK - Published: 2021-05-10 - Publisher: Penn State Press

DOWNLOAD EBOOK

A Sensory History Manifesto is a brief and timely meditation on the state of the field. It invites historians who are unfamiliar with sensory history to adopt s
Iconophages
Language: en
Pages: 328
Authors: Jérémie Koering
Categories: Art
Type: BOOK - Published: 2024-08-20 - Publisher: Princeton University Press

DOWNLOAD EBOOK

An unprecedented art-historical account of practices of image ingestion from ancient Egypt to the twentieth century Eating and drinking images may seem like an
The Coloniality of Modern Taste
Language: en
Pages: 205
Authors: Zilkia Janer
Categories: Science
Type: BOOK - Published: 2022-12-30 - Publisher: Taylor & Francis

DOWNLOAD EBOOK

This book analyzes the coloniality of the concept of taste that gastronomy constructed and normalized as modern. It shows how gastronomy’s engagement with rat
Literature and the Senses
Language: en
Pages: 540
Authors: Annette Kern-Stähler
Categories: Literary Criticism
Type: BOOK - Published: 2023-07-20 - Publisher: Oxford University Press

DOWNLOAD EBOOK

This is an open access title available under the terms of a CC BY-NC-ND 4.0 International licence. It is free to read at Oxford Academic and offered as a free P