How The Other Half Ate
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Language: en
Pages: 218
Pages: 218
Type: BOOK - Published: 2014-01-10 - Publisher: Univ of California Press
In the late nineteenth and early twentieth centuries, working-class Americans had eating habits that were distinctly shaped by jobs, families, neighborhoods, an
Language: en
Pages: 218
Pages: 218
Type: BOOK - Published: 2014-01-10 - Publisher: Univ of California Press
In the late nineteenth and early twentieth centuries, working-class Americans had eating habits that were distinctly shaped by jobs, families, neighborhoods, an
Language: en
Pages: 337
Pages: 337
Type: BOOK - Published: 2015-10-06 - Publisher: Harvard University Press
The United States has two separate banking systems today—one serving the well-to-do and another exploiting everyone else. How the Other Half Banks contributes
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2023-05-02 - Publisher: Little, Brown Spark
A "deeply empathetic" (Publishers Weekly, starred review) "must-read" (Marion Nestle) that "weaves lyrical storytelling and fascinating research into a compelli
Language: en
Pages: 300
Pages: 300
Type: BOOK - Published: 2023-11-10 - Publisher: Univ of California Press
In this wide-ranging and entertaining study Harvey Levenstein tells of the remarkable transformation in how Americans ate that took place from 1880 to 1930.