Related Books

Is Our Food Safe?
Language: en
Pages: 94
Authors: Carol Ballard
Categories: Food
Type: BOOK - Published: 2015-01-01 - Publisher: Encyclopaedia Britannica

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Written in British English, Is Our Food Safe? looks at the food we eat and questions how much we can take for granted about its safety.
How Should Our Food Safety System Address Microbial Contamination?
Language: en
Pages: 224
Authors: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry
Categories: Law
Type: BOOK - Published: 2001 - Publisher:

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Food Safety
Language: en
Pages: 52
Authors: Carol Ballard
Categories: Health & Fitness
Type: BOOK - Published: 2009-08-22 - Publisher: Gareth Stevens

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Microbes such as Salmonella, pesticides, environmental pollution, and chemical additives can all make our food unsafe to eat. This book looks at the health risk
Food Safety
Language: en
Pages: 496
Authors: Barbara Almanza
Categories: Business & Economics
Type: BOOK - Published: 2016-04-19 - Publisher: CRC Press

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The book provides a thorough review of current food safety and sanitation information with practical applications of current research findings included. The boo
Food Safety and Quality
Language: en
Pages: 160
Authors: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry. Subcommittee on Agricultural Research and General Legislation
Categories: Chemicals
Type: BOOK - Published: 1977 - Publisher:

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