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Non-Bovine Milk and Milk Products
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Type: BOOK - Published: 2016-05-31 - Publisher: Academic Press

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Non-Bovine Milk and Milk Products presents a compiled and renewed vision of the knowledge existing as well as the emerging challenges on animal husbandry and no
Handbook of Milk of Non-Bovine Mammals
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THE ONLY SINGLE-SOURCE GUIDE TO THE LATEST SCIENCE, NUTRITION, AND APPLICATIONS OF ALL THE NON-BOVINE MILKS CONSUMED AROUND THE WORLD Featuring contributions by
Milk and Dairy Products in Human Nutrition
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Milk is nature’s most complete food, and dairy products are considered to be the most nutritious foods of all. The traditional view of the role of milk has be
Bioactive Components in Milk and Dairy Products
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Although bioactive compounds in milk and dairy products have been extensively studied during the last few decades – especially in human and bovine milks and s
Handbook of Research on Health and Environmental Benefits of Camel Products
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In recent years, there has been a rise in the demand of alternative agricultural commodities, specifically camel milk-based products. Camel products have become