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Nutrition For Foodservice Managers

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Foodservice Management by Design -

Foodservice Management by Design -
Author :
Publisher :
Total Pages :
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ISBN-10 : 0578785617
ISBN-13 : 9780578785615
Rating : 4/5 (17 Downloads)
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Book Synopsis Foodservice Management by Design - by : Soniya Perl

Download or read book Foodservice Management by Design - written by Soniya Perl and published by . This book was released on 2021-01-04 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:


Foodservice Management by Design - Related Books

Foodservice Management by Design -
Language: en
Pages:

Foodservice Management by Design -

Authors: Soniya Perl
Categories:
Type: BOOK - Published: 2021-01-04 - Publisher:

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Foodservice Management
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Foodservice Management

Authors: June Payne-Palacio
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This is today's most comprehensive, current, and practical overview of foodservice operations and the business principles needed to manage them successfully. Th
Managing Food and Nutrition Services
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Managing Food and Nutrition Services

Authors: Sari Edelstein
Categories: Business & Economics
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Managing Food and Nutrition Services for the Culinary, Hospitality, and Nutrition Professions merges culinary, hospitality and dietetics management into one con
Nutrition for Foodservice and Culinary Professionals, Fourth Edition and NRAEF Workbook Package
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Nutrition for Foodservice and Culinary Professionals, Fourth Edition and NRAEF Workbook Package

Authors: Karen E. Drummond
Categories: Technology & Engineering
Type: BOOK - Published: 2000-08-29 - Publisher: Wiley

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Updated and revised to address current concerns about nutrition throughout the life cycle, "Nutrition for Foodservice and Culinary Professionals, Seventh Editio
Cases in Food Service and Clinical Nutrition Management
Language: en
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Cases in Food Service and Clinical Nutrition Management

Authors: Amy Allen-Chabot
Categories: Diet therapy
Type: BOOK - Published: 2006 - Publisher: Pearson

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KEY BENEFIT: Addressing clinical nutrition and foodservice management issues in a variety of settings, this book contains 34 cases and concise examples of manag