Related Books

Portrait of a Burger as a Young Calf
Language: en
Pages: 290
Authors: Peter Lovenheim
Categories: Social Science
Type: BOOK - Published: 2010-04-14 - Publisher: Crown

DOWNLOAD EBOOK

Four years ago, journalist Peter Lovenheim was standing in a long line at McDonald’s to buy a Happy Meal for his little daughter, which would come with a much
101 Reasons why I'm a Vegetarian
Language: en
Pages: 276
Authors: Pamela Rice
Categories: Cooking
Type: BOOK - Published: 2005 - Publisher: Lantern Books

DOWNLOAD EBOOK

An expanded, updated version of Pam Rice's widely read pamphlet. "Without sentimentality or preaching, [Rice] provides a clear and thoughtful understanding of o
The Ethics of What We Eat
Language: en
Pages: 337
Authors: Peter Singer
Categories: Cooking
Type: BOOK - Published: 2007-03-06 - Publisher: Macmillan

DOWNLOAD EBOOK

An investigation of the food choices people make and practices of the food producers who create this food for us leading to a discussion of how we might put mor
A Field Guide to Buying Organic
Language: en
Pages: 402
Authors: Luddene Perry
Categories: Cooking
Type: BOOK - Published: 2007-01-30 - Publisher: Bantam

DOWNLOAD EBOOK

Exploring the myths about organic versus nonorganic, this guide compares the quality and health of organically to conventionally grown, and helps shoppers decid
Burger
Language: en
Pages: 193
Authors: Carol J. Adams
Categories: Literary Criticism
Type: BOOK - Published: 2018-03-08 - Publisher: Bloomsbury Publishing USA

DOWNLOAD EBOOK

Object Lessons is a series of short, beautifully designed books about the hidden lives of ordinary things. The burger, long the All-American meal, is undergoing