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Saponins in Food, Feedstuffs and Medicinal Plants
Language: en
Pages: 463
Authors: W. Oleszek
Categories: Science
Type: BOOK - Published: 2013-03-09 - Publisher: Springer Science & Business Media

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Saponins are glycosides of triterpenes, steroids or steroidal alkaloids. They can be found in plants and marine organisms. Very diverse biological activities ar
Handbook of Dietary Phytochemicals
Language: en
Pages: 1953
Authors: Jianbo Xiao
Categories: Technology & Engineering
Type: BOOK - Published: 2021-09-02 - Publisher: Springer

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This book summarizes recent advances in the chemistry, bioactivity, nutrition, and functional aspects of dietary phytochemicals, as well as the health and funct
Isoprenoid Synthesis in Plants and Microorganisms
Language: en
Pages: 507
Authors: Thomas J. Bach
Categories: Science
Type: BOOK - Published: 2012-09-19 - Publisher: Springer Science & Business Media

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Isoprenoids are important in primary and secondary metabolism. They have implications in a myriad of physiological processes notably in plants, microorganisms a
Saponins
Language: en
Pages: 564
Authors: K. Hostettmann
Categories: Science
Type: BOOK - Published: 2005-09-29 - Publisher: Cambridge University Press

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This book is a timely incursion into the field and provides information about occurrence and distribution, structural types, isolation, analysis and structure d
Saponins Used in Food and Agriculture
Language: en
Pages: 433
Authors: George R. Waller
Categories: Science
Type: BOOK - Published: 2012-12-06 - Publisher: Springer Science & Business Media

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''A wealth of information...these two volumes will be immensely valuable to anyone having to deal with this difficult group of compounds.'' ---Biochemical Syste