South American Cooking
Author | : Barbara Karoff |
Publisher | : Addison Wesley Publishing Company |
Total Pages | : 264 |
Release | : 1989 |
ISBN-10 | : UTEXAS:059173023053419 |
ISBN-13 | : |
Rating | : 4/5 (19 Downloads) |
Download or read book South American Cooking written by Barbara Karoff and published by Addison Wesley Publishing Company. This book was released on 1989 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offers scores of recipes adapted for the North American kitchen and explains how South American cuisine was influenced by European, Native American, and African cuisine.