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Taming the Wild Mushroom
Language: en
Pages: 126
Authors: Arleen R. Bessette
Categories: Cooking
Type: BOOK - Published: 2010-07-22 - Publisher: University of Texas Press

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Many mushroom hunters prefer to do their foraging in the marketplace, where all the mushrooms are clearly labeled and safely edible. With this fact in mind, Arl
Taming the Truffle
Language: en
Pages: 304
Authors: Ian Robert Hall
Categories: Art
Type: BOOK - Published: 2007 - Publisher: Timber Press (OR)

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Whether the world's best truffles are found in Piedmont or Perigord inspires impassioned debate, but the effects of dwindling supply and insatiable demand for t
North American Boletes
Language: en
Pages: 424
Authors: Alan E. Bessette
Categories: Nature
Type: BOOK - Published: 2000-04-01 - Publisher: Syracuse University Press

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North American Boletes is the first comprehensive guide to an extraordinary and highly prized group of mushrooms known for their beautiful colors, distinctive f
Mushrooms of Colorado
Language: en
Pages: 232
Authors: Vera Stucky Evenson
Categories: Nature
Type: BOOK - Published: 1997 - Publisher: Big Earth Publishing

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Common Edible and Poisonous Mushrooms of New York
Language: en
Pages: 124
Authors: Alan E. Bessette
Categories: Nature
Type: BOOK - Published: 2006-06-30 - Publisher: Syracuse University Press

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Mycologists Alan and Arleen Bessette offer a field guide for the identification of common edible and poisonous mushrooms of New York State. Written for readers