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The Art of German Cooking and Baking
Language: en
Pages: 426
Authors: Lina Meier
Categories: Cooking
Type: BOOK - Published: 2019-03-15 - Publisher: Wentworth Press

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced
Classic German Baking
Language: en
Pages: 290
Authors: Luisa Weiss
Categories: Cooking
Type: BOOK - Published: 2016-10-18 - Publisher: Ten Speed Press

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From her cheerful Berlin kitchen, Luisa Weiss shares more than 100 rigorously researched and tested recipes, gathered from expert bakers, friends, family, and t
The German Cookbook
Language: en
Pages: 0
Authors: Alfons Schuhbeck
Categories: Cooking
Type: BOOK - Published: 2018-10-08 - Publisher: Phaidon Press

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The only comprehensive collection of German recipes - from authentic traditional dishes to contemporary cuisine Germany is made up of a series of distinct regio
The German Cookbook
Language: en
Pages: 495
Authors: Mimi Sheraton
Categories: Cooking
Type: BOOK - Published: 2010-05-05 - Publisher: Random House

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Now in a celebratory fiftieth anniversary edition, The German Cookbook is the definitive authority on German cuisine, from delicious soups and entrees to breads
The Art of German Cooking and Baking: Recipes to Keep Your Heritage Alive
Language: en
Pages: 414
Authors: Lina Meier
Categories: Cooking
Type: BOOK - Published: 2018-01-08 - Publisher: Lulu.com

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Classic German recipes from your great-grandmother's times. Beautifully reprinted from Lina Meier's 1922 edition with English instructions. Authentic recipes in