Related Books

The Big Book of More Baking with Refrigerated Dough
Language: en
Pages: 499
Authors: Pillsbury Editors
Categories: Cooking
Type: BOOK - Published: 2016-02-02 - Publisher: Houghton Mifflin Harcourt

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“An amazing variety of delicious recipes,”from appetizers to desserts, all made super-easy with Pillsbury’s ready-to-use dough (The Midwest Book Review).
The Big Book of Easy Baking with Refrigerated Dough
Language: en
Pages: 378
Authors: Pillsbury Editors
Categories: Cooking
Type: BOOK - Published: 2014-09-16 - Publisher: Houghton Mifflin Harcourt

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200 creative and delicious recipes, from main dishes to sweet treats, all made super easy with ready-to-use dough. Includes gluten-free options! There’s a sim
Pillsbury Baking Hacks
Language: en
Pages: 277
Authors: Pillsbury Editors
Categories: Cooking
Type: BOOK - Published: 2018 - Publisher: Harvest

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Cooks are already one step ahead when buying refrigerated dough. Using the inventive recipes here, they can re-purpose-- or hack-- that dough into creative reci
Pillsbury the Big Book of Easy Baking with Refrigerated Dough
Language: en
Pages: 341
Authors: Pillsbury Editors
Categories: Cooking
Type: BOOK - Published: 2014 - Publisher: Houghton Mifflin Harcourt

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Pillsbury The Big Book of Easy Baking presents must-have recipes that use prepared dough, showing its ease and versatility in a wide variety of recipes from pie
Betty Crocker the Big Book of One-Pot Dinners
Language: en
Pages: 0
Authors: Betty Crocker
Categories: One-dish meals
Type: BOOK - Published: 2014-12-27 - Publisher: Harvest

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Features an assortment of mouth-watering, family-friendly meals to get dinner on the table in a single vessel.