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The Effects of Farm and Food Policy on Obesity in the United States
Language: en
Pages: 404
Authors: Julian M. Alston
Categories: Business & Economics
Type: BOOK - Published: 2017-07-18 - Publisher: Springer

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This book uses an economic framework to examine the consequences of U.S. farm and food policies for obesity, its social costs, and the implications for governme
The Public Health Effects of Food Deserts
Language: en
Pages: 114
Authors: National Research Council
Categories: Medical
Type: BOOK - Published: 2009-07-02 - Publisher: National Academies Press

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In the United States, people living in low-income neighborhoods frequently do not have access to affordable healthy food venues, such as supermarkets. Instead,
A Framework for Assessing Effects of the Food System
Language: en
Pages: 340
Authors: National Research Council
Categories: Medical
Type: BOOK - Published: 2015-06-17 - Publisher: National Academies Press

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How we produce and consume food has a bigger impact on Americans' well-being than any other human activity. The food industry is the largest sector of our econo
Eating Tomorrow
Language: en
Pages: 271
Authors: Timothy A. Wise
Categories: Political Science
Type: BOOK - Published: 2019-02-05 - Publisher: The New Press

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"A powerful polemic against agricultural technology." —Nature A major new book that shows the world already has the tools to feed itself, without expanding in
The State of Food Security and Nutrition in the World 2018
Language: en
Pages: 278
Authors: Food and Agriculture Organization of the United Nations
Categories: Political Science
Type: BOOK - Published: 2018-09-14 - Publisher: Food & Agriculture Org.

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New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end