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The Food and Cooking of Pakistan
Language: en
Pages: 0
Authors: Shehzad Husain
Categories: Cooking
Type: BOOK - Published: 2017-04-04 - Publisher: Lorenz Books

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Meaning 'Land of the Pure' in Urdu, Pakistan is proud of its culinary heritage and the regional dishes that are increasingly popular around the world. Tradition
A Taste of Pakistan
Language: en
Pages: 0
Authors: Zainab Jafari
Categories: Cooking, Pakistani
Type: BOOK - Published: 2014 - Publisher:

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Pakistani & North Indian Cooking
Language: en
Pages: 92
Authors: S. Abbas Raza
Categories:
Type: BOOK - Published: 2015-11-13 - Publisher: Createspace Independent Publishing Platform

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This is a highly acclaimed comprehensive beginners' guide to cooking Pakistani and North Indian food, meant for homesick South Asian students living in the West
Straight from Pakistan
Language: en
Pages: 80
Authors: Carla Hale
Categories:
Type: BOOK - Published: 2018-05-16 - Publisher: Createspace Independent Publishing Platform

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With the help of this Pakistani cookbook, you won't ever have to visit Pakistan for yourself in order to try authentic Pakistani cuisine. By the end of this Pak
The Karachi Kitchen
Language: en
Pages: 0
Authors: Kausar Ahmed
Categories: Cooking
Type: BOOK - Published: 2017-11 - Publisher:

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From the Arabian Sea to the peaks of the Himalayas, cuisine in Karachi is as diverse as its inhabitants and draws influences from across South, Central, and Wes