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How modern food helped make modern society between 1870 and 1930: stories of power and food, from bananas and beer to bread and fake meat. The modern way of eat
The Fate of the Species
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Authors: Fred Guterl
Categories: Nature
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"A beautifully written book that will make you think and worry."--Fareed Zakaria
Knowledge Flows in a Global Age
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Type: BOOK - Published: 2022-09-05 - Publisher: University of Chicago Press

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A transnational approach to understanding and analyzing knowledge circulation. Focusing on what happens to knowledge at national borders, rather than treating i
A Movable Feast
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Type: BOOK - Published: 2007-04-30 - Publisher: Cambridge University Press

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Pepper was once worth its weight in gold. Onions have been used to cure everything from sore throats to foot fungus. White bread was once considered too nutriti
Pricing Irrigation Water
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As globalization links economies, the value of a country's irrigation water becomes increasingly sensitive to competitive forces in world markets. Water policy