The Philosophers Table
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Language: en
Pages: 270
Pages: 270
Type: BOOK - Published: 2013-08-29 - Publisher: Penguin
"Talk doesn't cook rice." —Chinese Proverb According to Socrates, knowledge is "food for the soul." That's all well and good for the Socratic but, according t
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Pages: 270
Type: BOOK - Published: 2013-08-29 - Publisher: TarcherPerigee
Provides a guide for starting a "philosophy dinner club," a club that meets to discuss philosophy and cook food from each philosopher's home country.
Language: en
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Type: BOOK - Published: 2016-04-15 - Publisher: Reaktion Books
When you boil it down, one of the most important things we do each day is eat. The question of eating—what, and how—may seem simple at first, but it is dens
Language: en
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Type: BOOK - Published: 2012-08-30 - Publisher: Oxford University Press
An introduction to metaphysics offers questions and answers covering such issues as properties, changes, time, personal identity, nothingness, and consciousness
Language: en
Pages: 271
Pages: 271
Type: BOOK - Published: 2014-01-02 - Publisher: Granta Books
How we eat, farm and shop for food is not only a matter of taste. Our choices regarding what we eat involve every essential aspect of our human nature: the anim