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The Real Food of China
Language: en
Pages: 0
Authors: Leanne Kitchen
Categories: Cooking
Type: BOOK - Published: 2015-03-03 - Publisher: Hardie Grant

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The Real Food of China is the definitive guide to home-style Chinese cuisine. It is inspired by the authors' personal travels to China and the realization that
Food of China
Language: en
Pages: 304
Authors: Deh-Ta Hsiung
Categories: Cooking
Type: BOOK - Published: 2005 - Publisher: Allen & Unwin

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A real taste of a country that has one of the worl
The China Study: Revised and Expanded Edition
Language: en
Pages: 496
Authors: T. Colin Campbell
Categories: Health & Fitness
Type: BOOK - Published: 2016-12-27 - Publisher: BenBella Books, Inc.

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The revised and expanded edition of the bestseller that changed millions of lives The science is clear. The results are unmistakable. You can dramatically reduc
Food Plants of China
Language: en
Pages: 940
Authors: Shiu-ying Hu
Categories: Nature
Type: BOOK - Published: 2005 - Publisher: Chinese University Press

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The food plants of an area provide the material basis for the survival of its population, and furnish inspiring stimuli for cultural development. There are two
The China Study Quick & Easy Cookbook
Language: en
Pages: 257
Authors: Del Sroufe
Categories: Health & Fitness
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Following the plant-based nutrition regimen presented in The China Study is now easier than ever before. When it comes to meal planning, do you find yourself de