Traditional Spanish Cooking
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Language: en
Pages: 320
Pages: 320
Type: BOOK - Published: 2006-11-01 - Publisher: Frances Lincoln
Now available in paperback, Janet Mendel's classic work includes 270 recipes for traditional Spanish dishes from Andalusian red garlic fish soup to Catalan chic
Language: en
Pages: 332
Pages: 332
Type: BOOK - Published: 2006 - Publisher: Octopus Publishing Group
100 diverse recipes come together in this collection of classic Spanishecipes for novice and expert cooks alike. Using only the freshestngredients, the author e
Language: en
Pages: 975
Pages: 975
Type: BOOK - Published: 2007 - Publisher: Phaidon Incorporated Limited
1080is to Spanish cuisine what the Silver Spoonis to Italian cuisine - a book that has been considered the bible of traditional Spanish cooking since it was fir
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2005 - Publisher:
From tapas and paella to tortilla and churros with hot chocolate, Spain is the source of some of the world's greatest dishes. Now you can cook them at home with
Language: en
Pages: 306
Pages: 306
Type: BOOK - Published: 2016-10-11 - Publisher: Macmillan
The vibrant flavors of Spain brought into the American home kitchen by a young lauded chef and founder of one of America's most acclaimed new restaurants Katie