Us Food Policy
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Language: en
Pages: 250
Pages: 250
Type: BOOK - Published: 2013 - Publisher: Routledge
This book offers a broad introduction to food policies in the United States. Real-world controversies and debates motivate the book's attention to economic prin
Language: en
Pages: 301
Pages: 301
Type: BOOK - Published: 2021-06-11 - Publisher: Rowman & Littlefield
Food and the systems that produce, disrupt, prepare it are central to all human life. Yet, scholarly analysis of the food systems that support human life are hi
Language: en
Pages: 594
Pages: 594
Type: BOOK - Published: 2017-09-18 - Publisher: Routledge
Policy analysis is a dynamic process of discovery rather than a passive exercise of memorizing facts and conclusions. This text provides opportunities to "pract
Language: en
Pages: 351
Pages: 351
Type: BOOK - Published: 2015-08-26 - Publisher: CRC Press
Access to safe, adequate, and nutritionally balanced food is a cornerstone of public health. Food Policy: Looking Forward from the Past examines the influences
Language: en
Pages: 143
Pages: 143
Type: BOOK - Published: 2014-04-17 - Publisher: Springer Science & Business
Formal approaches are those taken by government bodies through laws, court decisions and actions of government regulatory bodies. Informal approaches are those