Whole Food Vegan Baking
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Language: en
Pages: 116
Pages: 116
Type: BOOK - Published: 2020-01-21 - Publisher: Rockridge Press
Vegan baking made even healthier--and just as delicious The classic cookies, cakes, and pies in Whole Food Vegan Baking have been transformed into better-for-yo
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Have Your Cake and Feel Good About It Too! Do whole grain flours intimidate you? Does amaranth flour sound fascinating but perhaps a little too froufrou? Do you
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The popular YouTube stars “make switching to a whole food plant-based diet accessible for everyone” (Dr. Michael Greger, New York Times bestselling author o
Language: en
Pages: 402
Pages: 402
Type: BOOK - Published: 2020-02-18 - Publisher: Penguin
The instant New York Times bestseller. A groundbreaking method to master all types of diabetes by reversing insulin resistance. Current medical wisdom advises t
Language: en
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Pages: 400
Type: BOOK - Published: 2014-10-21 - Publisher: Shambhala Publications
Imagine you are in a bright, breezy kitchen. There are large bowls on the counter full of lush, colorful produce and a cake stand stacked with pretty whole-grai