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World Agricultural Situation

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World Agriculture

World Agriculture
Author :
Publisher : Earthscan
Total Pages : 448
Release :
ISBN-10 : 9781844070077
ISBN-13 : 1844070077
Rating : 4/5 (77 Downloads)
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Book Synopsis World Agriculture by : Jelle Bruinsma

Download or read book World Agriculture written by Jelle Bruinsma and published by Earthscan. This book was released on 2003 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: First Published in 2003. Routledge is an imprint of Taylor & Francis, an informa company.


World Agriculture Related Books

World Agriculture
Language: en
Pages: 448

World Agriculture

Authors: Jelle Bruinsma
Categories: Agricultural estimating and reporting
Type: BOOK - Published: 2003 - Publisher: Earthscan

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First Published in 2003. Routledge is an imprint of Taylor & Francis, an informa company.
Sustainable Intensification
Language: en
Pages: 292

Sustainable Intensification

Authors: Jules N. Pretty
Categories: Nature
Type: BOOK - Published: 2012-06-25 - Publisher: Routledge

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Continued population growth, rapidly changing consumption patterns and the impacts of climate change and environmental degradation are driving limited resources
World Agricultural Situation
Language: en
Pages: 60

World Agricultural Situation

Authors:
Categories: Agriculture
Type: BOOK - Published: 1976 - Publisher:

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How to Feed the World
Language: en
Pages: 258

How to Feed the World

Authors: Jessica Eise
Categories: Business & Economics
Type: BOOK - Published: 2018-03-15 - Publisher: Island Press

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By 2050, we will have ten billion mouths to feed in a world profoundly altered by environmental change. How will we meet this challenge? In How to Feed the Worl
OECD-FAO Agricultural Outlook 2021–2030
Language: en
Pages: 337

OECD-FAO Agricultural Outlook 2021–2030

Authors: Food and Agriculture Organization of the United Nations
Categories: Political Science
Type: BOOK - Published: 2021-07-05 - Publisher: Food & Agriculture Org.

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The Agricultural Outlook 2021-2030 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture O