A Guide To The Food Safety Act 1990
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Butterworths Law of Food and Drugs: A Guide to the Food Safety Act 1990 contains the text of Food Safety Act 1990. The act aims to regulate modern food manufact
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The Food Safety Handbook: A Practical Guide for Building a Robust Food Safety Management System, contains detailed information on food safety systems and what l
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Type: BOOK - Published: 1998-08-19 - Publisher: National Academies Press
How safe is our food supply? Each year the media report what appears to be growing concern related to illness caused by the food consumed by Americans. These fo
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Pages: 232
Pages: 232
Type: BOOK - Published: 2012-04-27 - Publisher: CRC Press
Essential Microbiology and Hygiene for Food Professionals is an accessible and practical introduction, providing the basic science relating to microorganisms in
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Pages: 203
Pages: 203
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In recent years there has been growing pressure for consistent product quality, and a need for companies to demonstrate sound quality management practices in or