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Get the extra practice you need to succeed in your baking course with this hands-on Student Workbook. Designed to help you master the problem-solving skills and
Professional Baking
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Authors: Wayne Gisslen
Categories: Cooking
Type: BOOK - Published: 2004-04-06 - Publisher: John Wiley & Sons

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One of the most respected cookbooks in the industry - the 2002 IACP Cookbook Award Winner for Best Technical/Reference - "Professional Baking" brings aspiring p
Professional Baking, Student Study Guide
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Authors: Wayne Gisslen
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Type: BOOK - Published: 2016-08-01 - Publisher: John Wiley & Sons

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This is the Student Study Guide to accompany Professional Baking, 7th Edition. Gisslen's 7th edition of Professional Baking continues to educate hundreds of tho
Professional Baking, with Method Cards
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Authors: Wayne Gisslen
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Professional Baking by Wayne Gisslen is worth the money because this helped me to form the foundation of my knowledge on the subject. " Amazon.com review Profes
Professional Bread Baking
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Professional Bread Baking is not only a cookbook providing an array of recipes and formulas for finished loaves. The title dives deeper into the discussion abou