Download or read book Adirondack Cookbook (16pt Large Print Edition) written by Hallie E. Bond and published by . This book was released on 2014-04-03 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: Adirondackers developed a campy regional cuisine that took full advantage of both cultivated and wild foods. These unique recipes for the modern palate are inspired by the foods and foodways of the Adirondack. With photographs from The Adirondack Museum and historical notes, you get the full flavor of this regional life.Recipes include Dand...