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The Practical Encyclopedia of Baking

The Practical Encyclopedia of Baking
Author :
Publisher : Lorenz Books
Total Pages : 512
Release :
ISBN-10 : 075480089X
ISBN-13 : 9780754800897
Rating : 4/5 (9X Downloads)
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Book Synopsis The Practical Encyclopedia of Baking by : Martha Day

Download or read book The Practical Encyclopedia of Baking written by Martha Day and published by Lorenz Books. This book was released on 1999 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: This compendium of bread and home baking offers a spread of recipes for all kinds of baked goods, it is fully illustrated throughout with colour photographs.


The Practical Encyclopedia of Baking Related Books

The Practical Encyclopedia of Baking
Language: en
Pages: 512

The Practical Encyclopedia of Baking

Authors: Martha Day
Categories: Baking
Type: BOOK - Published: 1999 - Publisher: Lorenz Books

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This compendium of bread and home baking offers a spread of recipes for all kinds of baked goods, it is fully illustrated throughout with colour photographs.
No-Bake Treats
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No-Bake Treats

Authors: Julianne Bayer
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Type: BOOK - Published: 2016-07-19 - Publisher: Page Street Publishing

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Modern Unique Treats to Give Your Oven a Break This new take on mix, place and refrigerate takes no-bake treats to another level with indulgent flavors. Go beyo
Artisan Baking
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Pages: 0

Artisan Baking

Authors: Maggie Glezer
Categories: Bakers and bakeries
Type: BOOK - Published: 2005 - Publisher: Artisan Publishers

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First published five years ago to glowing praise and awards, "Artisan Baking" is Ra rare combination of clear writing, meticulous recipes, and abundant expertis
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Baking Powder Wars

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Categories: Cooking
Type: BOOK - Published: 2017-05-22 - Publisher: University of Illinois Press

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First patented in 1856, baking powder sparked a classic American struggle for business supremacy. For nearly a century, brands battled to win loyal consumers fo
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Weeknight Baking

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Michelle Lopez—the wildly popular and critically acclaimed blogger behind Hummingbird High—teaches busy people how to make cookies, pies, cakes, and other t