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Kentucky Bourbon Whiskey
Language: en
Pages: 160
Authors: Michael R. Veach
Categories: History
Type: BOOK - Published: 2013-03-22 - Publisher: University Press of Kentucky

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On May 4, 1964, Congress designated bourbon as a distinctive product of the United States, and it remains the only spirit produced in this country to enjoy such
Kentucky Bourbon Country
Language: en
Pages: 301
Authors: Susan Reigler
Categories: Travel
Type: BOOK - Published: 2020-10-06 - Publisher: University Press of Kentucky

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Like wine lovers who dream of traveling to Bordeaux or beer enthusiasts with visions of the breweries of Belgium, bourbon lovers plan their pilgrimages to Kentu
The Kentucky Bourbon Cookbook
Language: en
Pages: 168
Authors: Albert W. A. Schmid
Categories: Cooking
Type: BOOK - Published: 2010-05-01 - Publisher: University Press of Kentucky

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Once relegated to an annual appearance in a Kentucky Derby Mint Julep, bourbon has enjoyed a steady resurgence in popularity to claim a wide international audie
Kentucky Bourbon
Language: en
Pages: 191
Authors: Henry G. Crowgey
Categories: History
Type: BOOK - Published: 2013-04-06 - Publisher: University Press of Kentucky

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Bourbon whiskey is perhaps Kentucky's most distinctive product. Despite bourbon's prominence in the social and economic life of the Bluegrass state, many myths
Bourbon
Language: en
Pages: 288
Authors: Clay Risen
Categories: Cooking
Type: BOOK - Published: 2021-12-14 - Publisher: Ten Speed Press

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A visually stunning illustrated guide to the history, craft, and appreciation of Kentucky bourbon Bourbon, we soon realized, was not just a good drink. It was a