Download or read book Breakfasts & Brunches written by Cynthia Scheer and published by . This book was released on 1983 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: A cookbook in 8 chapters focuses on different ways to prepare and serve tasty breakfasts and brunches. Topics include reasons for eating a nutritious breakfast; ideas for interesting brews, beverages, and spirited drinks, fruits and fruit mixes, and desserts made with fruits; egg cookery; meat, poultry, and fish dishes and pancakes, waffles, breakfast pies and breads. Colorful photographs illustrate finished dishes and drawings illustrate some cooking techniques. A US measure and metric measure chart is provided along with an index. (kbc).