Related Books

British Food Policy During the First World War (RLE The First World War)
Language: en
Pages: 264
Authors: Margaret Barnett
Categories: History
Type: BOOK - Published: 2014-04-24 - Publisher: Routledge

DOWNLOAD EBOOK

Because of the exceptionally high proportion of imports in Britain’s food supply and the determined efforts of the enemy to sever the supply lines, efficient
British Food Policy During the First World War (RLE The First World War)
Language: en
Pages: 253
Authors: Margaret Barnett
Categories: History
Type: BOOK - Published: 2014-04-24 - Publisher: Routledge

DOWNLOAD EBOOK

Because of the exceptionally high proportion of imports in Britain’s food supply and the determined efforts of the enemy to sever the supply lines, efficient
British Agriculture in the First World War (RLE The First World War)
Language: en
Pages: 251
Authors: Peter Dewey
Categories: History
Type: BOOK - Published: 2014-04-24 - Publisher: Routledge

DOWNLOAD EBOOK

This volume comprehensively describes how British farmers coped with the problems of shortage of labour and other factors of production, as well as assessing ho
British Strategy and War Aims 1914-1916 (RLE First World War)
Language: en
Pages: 332
Authors: David French
Categories: History
Type: BOOK - Published: 2014-04-03 - Publisher: Routledge

DOWNLOAD EBOOK

This book illustrates the relationship between British military policy and the development of British war aims during the opening years of the First World War.
Strategy and Supply (RLE The First World War)
Language: en
Pages: 343
Authors: Keith Neilson
Categories: History
Type: BOOK - Published: 2014-04-24 - Publisher: Routledge

DOWNLOAD EBOOK

Based on a wide range of primary sources, this book shows the way in which diplomacy, economics, finance and strategy became intertwined during the First World