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Ceviche
Language: en
Pages: 372
Authors: Martin Morales
Categories: Cooking
Type: BOOK - Published: 2013-07-04 - Publisher: Hachette UK

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Modern Peruvian cuisine - with soul Food is a serious business in Lima and restaurateur Martin Morales, whose top Soho restaurant opened to wide acclaim in 2012
Peru: The Cookbook
Language: en
Pages: 0
Authors: Gastón Acurio
Categories: Cooking
Type: BOOK - Published: 2015-05-18 - Publisher: Phaidon Press

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The definitive Peruvian cookbook, featuring 500 traditional home cooking recipes from the country’s most acclaimed and popular chef, Gastón Acurio. One of th
Plant-Strong
Language: en
Pages: 480
Authors: Rip Esselstyn
Categories: Health & Fitness
Type: BOOK - Published: 2013-05-14 - Publisher: Grand Central Life & Style

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For the millions who are following a plant-based diet, as well as those meat-eaters who are considering it, My Beef With Meat is the definitive guide to convinc
The New Southern Table
Language: en
Pages: 202
Authors: Brys Stephens
Categories: Cooking
Type: BOOK - Published: 2014-03 - Publisher: Fair Winds Press (MA)

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DIVImmerse yourself in The New Southern Table, a celebration of food and culture, where author Brys Stephens shares his love of travel, southern food, and craft
Ceviche: Peruvian Kitchen
Language: en
Pages: 557
Authors: Martin Morales
Categories: Cooking
Type: BOOK - Published: 2014-05-27 - Publisher: Ten Speed Press

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The first major Peruvian cookbook published for a US audience, featuring 100 recipes from the owner of London's critically acclaimed restaurant Ceviche. Flavor-