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Type: BOOK - Published: 2021-06-24 - Publisher: Hardie Grant Publishing

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Selected for Jamie Oliver's Cookbook Club Divided into chapters by time of day, in Ciudad de México, chef Edson Diaz-Fuentes takes the reader on a whirlwind to
This Is Mexico City
Language: en
Pages: 306
Authors: Abby Clawson Low
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Type: BOOK - Published: 2018-10-02 - Publisher: Clarkson Potter

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This stylish, gorgeously photographed guide to Mexico City will help you get the most out of this vibrant, culturally rich destination—or make you want to pla
Mexico City's Water Supply
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Pages: 255
Authors: The Joint Academies Committee on the Mexico City Water Supply
Categories: Science
Type: BOOK - Published: 1995-05-22 - Publisher: National Academies Press

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This book addresses the technical, health, regulatory, and social aspects of ground water withdrawals, water use, and water quality in the metropolitan area of
Eat Mexico: Recipes from Mexico City's Streets, Markets and Fondas
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Eat Mexico is a love letter to the intricate cuisine of Mexico City, written by a young journalist who lived and ate there for four years. It showcases food fro
Museos de la Ciudad de México
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Type: BOOK - Published: 1987 - Publisher: Departamento del Distrito Federal

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