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Civil War Recipes
Language: en
Pages: 178
Authors: Lily May Spaulding
Categories: Cooking
Type: BOOK - Published: 2014-04-23 - Publisher: University Press of Kentucky

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Godey's Lady's Book, perhaps the most popular magazine for women in nineteenth-century America, had a national circulation of 150,000 during the 1860s. The reci
The Civil War Cookbook
Language: en
Pages: 0
Authors: William C. Davis
Categories: Cooking, American
Type: BOOK - Published: 2003 - Publisher:

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Presents recipes used during the American Civil War, intertwining history and cuisine for insights into the lives of soldiers on the battlefield and their loved
A Taste for War
Language: en
Pages: 268
Authors: William C. Davis
Categories: Confederate States of America
Type: BOOK - Published: 2003 - Publisher: Stackpole Books

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"[Hardtack was] positively unsuitable fodder for anything that claims to be human...and I think it no exaggeration to say that any intelligent pig possessing th
Civil War Cooking
Language: en
Pages: 33
Authors: Susan Dosier
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2016-08 - Publisher: Capstone

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"Discusses the everyday life, cooking methods, foods, and celebrations of Union soldiers during the Civil War. Includes recipes and sidebars"--
Confederate Receipt Book
Language: en
Pages: 0
Authors: West &. Johnston Publishers
Categories: Cooking
Type: BOOK - Published: 2006-09 - Publisher:

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Only five copies of this receipt book are known to have survived. During the Civil War, Southerners were forced to find substitutes for the food, clothing, and