Coconut Palm - Redefined for Bioeconomy

Coconut Palm - Redefined for Bioeconomy
Author :
Publisher :
Total Pages : 0
Release :
ISBN-10 : 9798893229608
ISBN-13 :
Rating : 4/5 (08 Downloads)

Book Synopsis Coconut Palm - Redefined for Bioeconomy by : C J Thampi

Download or read book Coconut Palm - Redefined for Bioeconomy written by C J Thampi and published by . This book was released on 2024-04-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Coconut Palm - Redefined for Bioeconomy Related Books

Coconut Palm - Redefined for Bioeconomy
Language: en
Pages: 0
Authors: C J Thampi
Categories: Business & Economics
Type: BOOK - Published: 2024-04-27 - Publisher:

DOWNLOAD EBOOK

Coconut Palm - Redefined for Bioeconomy
Language: en
Pages: 143
Authors: Dr C J Thampi
Categories: Business & Economics
Type: BOOK - Published: 2024-06-05 - Publisher: Notion Press

DOWNLOAD EBOOK

What is wrong with the good old coconut palm? Nothing by itself, after all its the 'Kalpa Vriksha' of the state of Kerala that draws it very name from. But the
The Coconut Palm (Cocos nucifera L.) - Research and Development Perspectives
Language: en
Pages: 834
Authors: V. Krishnakumar
Categories: Science
Type: BOOK - Published: 2019-02-15 - Publisher: Springer

DOWNLOAD EBOOK

Since the publication of "The coconut palm - A monograph" in 1960, considerable information has been accrued on the crop through work at research institutes, in
Coconut Biotechnology: Towards the Sustainability of the ‘Tree of Life’
Language: en
Pages: 282
Authors: Steve Adkins
Categories: Science
Type: BOOK - Published: 2020-06-24 - Publisher: Springer Nature

DOWNLOAD EBOOK

Widely known as the ‘tree of life’, coconut (Cocos nucifera L.) provides a bountiful source for making a wide variety of healthy foods and industrial items.
Current Advances in Coconut Biotechnology
Language: en
Pages: 435
Authors: C. Oropeza
Categories: Science
Type: BOOK - Published: 2013-04-17 - Publisher: Springer Science & Business Media

DOWNLOAD EBOOK

The coconut palm occupies a significant place in the world economy as an important subsistence crop in all the areas in which it is grown. Relatively few countr