Cooking for Company

Cooking for Company
Author :
Publisher : Penguin
Total Pages : 44
Release :
ISBN-10 : 9781440624032
ISBN-13 : 1440624038
Rating : 4/5 (32 Downloads)

Book Synopsis Cooking for Company by : Nicole Aloni

Download or read book Cooking for Company written by Nicole Aloni and published by Penguin. This book was released on 2003-09-02 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the author of Secrets from a Caterer's Kitchen, the only 55 recipes you'll ever need to entertain with style and confidence. Features: * 55 essential dishes with lots of variations for every occasion * 38 versatile menus-from casual meals to elegant repasts * The basics of how to roast, grill, or steam meat, fish, and vegetables * From napkins to utensils-what every home entertainer needs * Hints and tips from the professionals to make every gathering as much a pleasure for the host as it is for the guests * Crowd favorites and exotic cocktails * Expert wine selections


Cooking for Company Related Books

Cooking for Company
Language: en
Pages: 44
Authors: Nicole Aloni
Categories: Cooking
Type: BOOK - Published: 2003-09-02 - Publisher: Penguin

DOWNLOAD EBOOK

From the author of Secrets from a Caterer's Kitchen, the only 55 recipes you'll ever need to entertain with style and confidence. Features: * 55 essential dishe
Southern Cooking for Company
Language: en
Pages: 305
Authors: Nicki Pendleton Wood
Categories: Cooking
Type: BOOK - Published: 2015-06-30 - Publisher: HarperChristian + ORM

DOWNLOAD EBOOK

The handbook of Southern hospitality—with over one hundred recipes and tips on making guests feel at home! Food writer Nicki Pendleton Wood has gathered recip
Company: The Radically Casual Art of Cooking for Others
Language: en
Pages: 752
Authors: Amy Thielen
Categories: Cooking
Type: BOOK - Published: 2023-08-29 - Publisher: W. W. Norton & Company

DOWNLOAD EBOOK

One of Food & Wine's Best Cookbooks of Fall 2023 From beloved writer and cook Amy Thielen comes a year of inventive recipes and twenty menus for the “let’s
Salt, Fat, Acid, Heat
Language: en
Pages: 480
Authors: Samin Nosrat
Categories: Cooking
Type: BOOK - Published: 2017-04-25 - Publisher: Simon and Schuster

DOWNLOAD EBOOK

Now a Netflix series New York Times Bestseller and Winner of the 2018 James Beard Award for Best General Cookbook and multiple IACP Cookbook Awards Named one of
The Smitten Kitchen Cookbook
Language: en
Pages: 696
Authors: Deb Perelman
Categories: Cooking
Type: BOOK - Published: 2012-10-30 - Publisher: Knopf

DOWNLOAD EBOOK

NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most spec