Related Books

Cuisine and Culture
Language: en
Pages: 448
Authors: Linda Civitello
Categories: Cooking
Type: BOOK - Published: 2011-03-29 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

Cuisine and Culture presents a multicultural and multiethnic approach that draws connections between major historical events and how and why these events affect
Cuisine and Culture
Language: en
Pages: 388
Authors: Linda Civitello
Categories: Cooking
Type: BOOK - Published: 2004 - Publisher:

DOWNLOAD EBOOK

Publisher Description
Ceramics, Cuisine and Culture
Language: en
Pages: 289
Authors: Michela Spataro
Categories: History
Type: BOOK - Published: 2015-10-31 - Publisher: Oxbow Books

DOWNLOAD EBOOK

The 23 papers presented here are the product of the interdisciplinary exchange of ideas and approaches to the study of kitchen pottery between archaeologists, m
Food, Cuisine, and Cultural Competency for Culinary, Hospitality, and Nutrition Professionals
Language: en
Pages: 638
Authors: Sari Edelstein
Categories: Cooking
Type: BOOK - Published: 2011 - Publisher: Jones & Bartlett Learning

DOWNLOAD EBOOK

Food, Cuisine, and Cultural Competency for Culinary, Hospitality, and Nutrition Professionals comprehensively covers unique food traditions as they apply to hea
Myanmar: Cuisine, Culture, Customs
Language: en
Pages: 230
Authors: Mohana Gill
Categories: Cooking
Type: BOOK - Published: 2013-12-15 - Publisher: Marshall Cavendish International Asia Pte Ltd

DOWNLOAD EBOOK

From the quiet simplicity of Myanmar’s rural towns to the bustle of modern day Yangon, this book captures the sights, sounds and flavours of a country that ha