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This book explores the new theoretical and political questions raised by food TV’s digital transformation. Bringing together analyses of food media texts and
Digital Television Fundamentals
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Type: BOOK - Published: 2000-06-30 - Publisher: McGraw-Hill Professional

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Plain-talking intro to television's newest technology. Digital Television Fundamentals, Second Edition, by Michael Robin and Michel Poulin, is the ideal guide f
TV Writing On Demand
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TV Writing On Demand: Creating Great Content in the Digital Era takes a deep dive into writing for today’s audiences, against the backdrop of a rapidly evolvi
Lighting for Digital Video and Television
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Digital video students and enthusiasts must learn lighting fundamentals and techniques to enhance the visual quality of their work. Moreover, since lighting spe
Taste
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Authors: Stanley Tucci
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"From award-winning actor and food obsessive Stanley Tucci comes an intimate ... memoir of life in and out of the kitchen"--